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The result of the creative innovations and ideas of the researchers working in Zar Groups R & D unit led to new inventions and discoveries which prove the development of the new products, improvement of production process, higher productivity, improvement of the products quality, etc.

Despite the fact that the protection of intellectual property of innovations and inventions is necessary and a key matter, researchers have gone a step further and realized the potential of commercialization of inventions. Exploitation of new products and advanced technologies so as to commercialize, requires having a set of technological capabilities and abilities with an integrated management system, full knowledge of different markets, etc. and Zar Industrial Group has the benefit of having all the potentials.

Zar Macaron Industrial Company has 12 patent certificates from the Iranian Property and Deeds Registration Organization (Judiciary) and 5 patent validation certificates from the Iranian Scientific and Industrial Research Organization (Ministry of Science, Research and Technology).

Patent of producing Vegan pasta
Patent of enriched pasta with smoky taste
Patent of formulating and producing low protein pasta for Phenylketonuria (PKU) patients
Patent of producing Nanocurcumin enriched pasta
Patent of producing prebiotic pasta
Patent of producing pasta for children
Patent of pasta with barley flour
Patent of pasta with wheat sprout flour
Patent of pesto sauces formulation and production process
Patent of gluten-free pasta process
Patent of producing multi-grain pasta
Patent of producing Fitness Pasta

Validation of the invention

  • Validating gluten-free pasta process
  • Validating the production of pre-biotic pasta
  • Validating the production of pre-biotic pasta
  • Validating the production of pasta with barley flour
  • Validating pesto sauces formulation and production process